Fresh yellow sweet corn is available at Bacolodpages. This sweet and juicy corn is perfect for grilling, boiling, or adding to various dishes for a burst of flavor.
The yellow kernels are packed in tight almost uniform rows. A single ear of corn can contain up to 400 kernels.
Top 5 Benefits of Eating Sweet Corn Yellow:
Rich in Nutrients: Provides vitamins A, B6, and C, as well as fiber and antioxidants.
Supports Digestive Health: High in dietary fiber which aids in digestion.
Antioxidant Properties: Contains antioxidants that help combat oxidative stress.
Energy Boost: Provides carbohydrates for a quick energy boost.
Low in Fat: Naturally low in fat, making it suitable for a balanced diet.
Preparation:
Peel the husk and remove the silk.
Boil, grill, or steam as needed.
Cooking Methods:
Boiling: Cook in boiling water for 8-10 minutes until tender.
Grilling: Brush with oil and grill for 10-15 minutes, turning occasionally.
Stir-Frying: Add to stir-fries for added sweetness and crunch.
Flavor Pairings:
Butter, garlic, and herbs
Lime, chili, and cheese
Bacon and onions
Tips:
Choose fresh corn for the best sweetness and flavor.
Store in the refrigerator and use within a few days.
