Try a kiwi next to your apple pears and oranges. Cutting the kiwi in half and scooping out the flesh with a spoon is one of the easiest ways to enjoy them. A green kiwi has twice the amount of vitamin C as an orange and it has twice the amount of nutrients compared to apples.
The majority of kiwi fruit is produced in Italy, Chile, and New Zealand. Try also our golden kiwis.
